Pigura kolom minangka posisi sing penting ing mesin adhem sing cair di cold . Ngawasi peralatan kolom kanthi langsung karo peralatan kanthi otomatis {{3] Yen sampeyan pengin nindakake tugas sing apik kanggo njaga pigura kolom, sampeyan kudu miwiti saka akeh aspek .
Pisanan, perlu kanggo nambah pelumas ing saben pasangan gerakan ing pigura kolom bagean, saengga bisa nggawe lumahing bagean ing wektu sing luwih apik, mula kudu nyetel loosness pigura ing wektu kanggo ngindhari umum, kudu looseness ., karya pangopènan kudu ditindakake:
1. Lubrication of engsok
When lubricating the hinge, 30 # or 68 # lubricating oil should be used. Before starting the equipment, it is necessary to carefully check whether the oil controller of the lubrication system software can work normally, especially whether the middle of each pipeline is unobstructed. After adding an appropriate amount of lubricating oil, it is necessary to ensure that the hinge can operate well.
2. Lubrication plate baja lan piring buntut
Yen sampeyan pengin baja plate lan plato buntut sing lubricated, elinga kanggo milih uyah gratis, saéngga bisa nggunakake lenga, mangkono kanggo mesthekake lumahing pasangan Nambah urip layanan pasangan gerakan lan njaga presisi operasi peralatan .}}}}}}
{{0} lubrication of cetakan penyesuaian
Peralatan penyesuaian cetakan bakal dilumasi saben telung wulan . sadurunge nambahake lenga komponen . nggatekake kanthi minyak pelumas kasebut bakal ditrapake
4. Lubrication Sliding Kaki lan Plat baja tebal
Nalika pelumas sikil geser lan piring baja tebal, sampeyan bisa milih lenga pelumas utawa uyah gratis, ngresiki sawise nambah lenga baja tebal, lan nginstal sawise nambah minyak pelumas . {1})
Nalika Chambering Mesin Coklat dioyak, kudu nyawiji bahan pangolahan dadi logam cair dhisik, banjur transportasi logam saka rod,.}}}}}}}}}}}}..
Bahan pangolahan sing beda-beda duwe macem-macem model {{0} peralatan sing cocog ora mung bisa nyuda kemungkinan rugi, nanging bisa nambah efisiensi pencahayaan mati, saéngga nambah kualitas casting mati .
